Easy Sweet Sloppy Joes Recipe

Introduction

These Sweet Sloppy Joes are slow-cooked in a Crock-Pot for tender, flavorful meat in a sweet and tangy sauce. They’re easy to make, budget-friendly, and a guaranteed hit with kids and adults alike.

Ingredients

• 1 lb (450g) ground beef
• 1/2 cup chopped onion
• 1/2 cup chopped green bell pepper
• 1 cup ketchup
• 1/4 cup BBQ sauce
• 2 tbsp brown sugar
• 1 tbsp Worcestershire sauce
• 1 tbsp mustard
• 1/2 tsp garlic powder
• 1/2 tsp black pepper
• Salt to taste
• Hamburger buns (for serving)

Instructions

1. Brown the beef in a skillet over medium heat. Drain excess fat.
2. Add beef, onion, and bell pepper to the Crock-Pot.
3. Stir in ketchup, BBQ sauce, brown sugar, Worcestershire sauce, mustard, and spices.
4. Cover and cook on LOW for 4–6 hours or HIGH for 2–3 hours.
5. Stir before serving and spoon onto toasted hamburger buns.
6. Serve warm with fries, coleslaw, or veggies.

Tips for Best Flavor

• Add more brown sugar for extra sweetness
• Toast buns to prevent sogginess
• Add shredded cheese on top for extra kid appeal
• Use ground turkey for a lighter version

FAQs

1. Can I make this without a Crock-Pot?
Yes — simmer on the stove for 25–30 minutes.

2. Can I freeze Sweet Sloppy Joes?
Yes, store in airtight containers for up to 2 months.

3. How do I make it spicier?
Add chili flakes or hot sauce.

4. Can I make it healthier?
Use lean meat and reduce sugar.

5. What sides go best with Sloppy Joes?
Fries, chips, corn, salad, or mac & cheese.